Worldwide Locations

Worldwide Locations

Keyword: popular culture

Interview: Turntable Pioneer DJ Qbert Spins for 'Planet Earth'

DJ Qbert. (Thud Rumble LTD.)
Lifestyle

The Filipino American master of the turntables tells Asia Society, "I see myself as a part of the whole human race and am here to make humanity move forward in everything I do."

Interview: Dat Nguyen on Growing Up Vietnamese in Texas and Making NFL History

Former NFL player Dat Nguyen. (Delton Childs)
Lifestyle

The first Vietnamese player in National Football League history is now a sports talk radio personality in San Antonio.

Interview: 'Masala Bhangra' Star Sarina Jain Gets America Moving and Grooving

Sarina Jain (in black, center) leading a group Masala Bhangra session. (Sarina Jain)
Lifestyle

The Indian American fitness dynamo chats candidly about entrepreneurship, rocking Masala Bhangra in Japan, and the family tragedy that first inspired her.

Interview: Comedian Margaret Cho on Hot Food, Confucius and Her Next Tattoo

Food & RecipesLifestyle

The groundbreaking Korean-American comedian answers five questions from Asia Society's Clara Lambert.

Interview: Korilla BBQ's Eddie Song Shares His Top Five Good Eats and More

The Korilla BBQ team strikes a pose in front of their truck at the 2011 Vendy Awards in New York City. They won the Rookie of the Year Award. (Korilla BBQ)
Multimedia

Korilla BBQ's Eddie Song gives Asia Society the lowdown on favorite food picks in New York City, the story behind his truck's social media and why there's a tiger on the truck.

Interview: Food Writer Michael Krondl Explores the Delicious Desserts of Kolkata

The classic golab jamun. (roland/Flickr)
Food & RecipesLifestyle

Food writer Michael Krondl shares what leads him to travel the world to see how different cultures embrace desserts — particularly in Kolkata, India.

Video: Chef Pichet Ong Walks the Fine Line Between Sweet and Savory

Chef Pichet Ong's unique aerated goat cheese confection rolled in walnut cookie crumbs and garnished with seasonal fruit. (Philippe Chery/Asia Society)
Multimedia

Step into the kitchen with Brooklyn-based Chinese chef Pichet Ong and learn how his childhood inspires him to create delectable savory and sweet dishes.

Multimedia: Chitra Agrawal on Making, and Finding, Good South Indian Vegetarian Food

Masala dosas at Saravana Bhaavan in New York City. (Pei Ketron/penelopesloom.com)
Lifestyle

Chitra Agrawal explains how you can prepare certain key South Indian vegetarian dishes at home — and also where to find them when you're dining out.

Video: How to Make a Leotini, Asia Society's Signature Martini

Take a step-by-step look at how we create our classic, refreshing, Asia-inspired drink, served only at Asia Society. (Tahiat Mahboob/Asia Society)
Multimedia

It's shaken, not stirred — but it's not a Bond martini! Take a step-by-step look at how we create our classic, refreshing, Asia-inspired drink, served only at Asia Society.

Photos: New Guidebook Picks Best Korean Food in New York City

Cho Dang Gol in midtown Manhattan, New York City. (Gabi Porter)
Lifestyle

Matt Rodbard, author of a handy new hot pink guide book to Korean cuisine in New York, shares the "dish" on his personal favorites.